Author Archives: curiouscat

Webcast on Finding the Missing Memristor

Very interesting lecture on finding the missing memristor by R. Stanley Williams. From our post in 2008:

How We Found the Missing Memristor By R. Stanley Williams:

For nearly 150 years, the known fundamental passive circuit elements were limited to the capacitor (discovered in 1745), the resistor (1827), and the inductor (1831). Then, in a brilliant but underappreciated 1971 paper, Leon Chua, a professor of electrical engineering at the University of California, Berkeley, predicted the existence of a fourth fundamental device, which he called a memristor.

Scottish Highland Wildcats

Scotland Highland Tiger photo

Once again remote camera monitors have captured wild cats. What fun 🙂 Cameras capture secret life of the ‘Highland tiger’

A new research project in the Highlands has provided a rare insight into the secret world of one of Britain’s most endangered and elusive species.
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Motion detectors and infra-red technology allow the devices to capture images of passing animals over a period of days, weeks or even months. The project is still in its early stages but the cameras have already provided images of Scottish wildcat – popularly known as the Highland tiger – and other animals, including golden eagles.

“Wildcats are very shy, secretive animals. They are active mainly at night and it’s really difficult for people to get close enough to watch them properly. These camera traps are an excellent way of us getting a much better insight into where wildcats live, when they’re active, and what habitat they’re using.”
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Experts believe the Scottish wildcat population has fallen to about 400, and work is under way to prevent the species becoming extinct.
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“The major threat to wildcats these days is hybridisation, or inter-breeding, with domestic cats. “Although they are quite different and have a completely different temperament, they are actually quite closely related genetically to domestic cats so they can produce fertile hybrids.

Evidence that Refined Carbohydrates Threaten the Heart

More Evidence that Refined Carbohydrates, not Fats, Threaten the Heart

Eat less saturated fat: that has been the take-home message from the U.S. government for the past 30 years. But while Americans have dutifully reduced the percentage of daily calories from saturated fat since 1970, the obesity rate during that time has more than doubled, diabetes has tripled, and heart disease is still the country’s biggest killer. Now a spate of new research, including a meta-analysis of nearly two dozen studies, suggests a reason why: investigators may have picked the wrong culprit. Processed carbohydrates, which many Americans eat today in place of fat, may increase the risk of obesity, diabetes and heart disease more than fat does – a finding that has serious implications for new dietary guidelines expected this year.
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Right now, Post explains, the agency’s main message to Americans is to limit overall calorie intake, irrespective of the source. “We’re finding that messages to consumers need to be short and simple and to the point,” he says. Another issue facing regulatory agencies, notes Harvard’s Stampfer, is that “the sugared beverage industry is lobbying very hard and trying to cast doubt on all these studies.”

The medical studies about what food to eat to remain healthy can be confusing but some details are not really in doubt. So while the exact dangers of processed carbohydrates, fat, excess calories and high fructose corn syrup may be in question their is no doubt we, in the USA, are not as healthy as we should be. And food is a significant part of the problem. Eat food, not too much, mostly plants and get enough exercise is good advice.

Green Technology Innovation by College Engineering Students

With prizes totaling more than $100,000 in value, this year’s Climate Leadership Challenge is believed to be the most lucrative college or university competition of its kind in the country. The contest was open to all UW-Madison students.

A device that would help provide electricity efficiently and at low cost in rural areas of developing countries took the top prize – $50,000 – this week in a student competition at the University of Wisconsin-Madison for innovative ideas to counteract climate change.

The “microformer” is the brainchild of Jonathan Lee, Dan Ludois, and Patricio Mendoza, all graduate students in electrical engineering. Besides the cash prize, they will receive a promotional trip worth $5,000 and an option for a free one-year lease in the University Research Park’s new Metro Innovation Center on Madison’s east side.

“We really want to see implementation of the best ideas offered,” said Tracey Holloway, director of the Nelson Institute Center for Sustainability and the Global Environment at UW-Madison, which staged the contest for the second year in a row. “The purpose of this competition is to make an impact on climate change.”

The runner-up for the “most action-ready idea” was a proposal to promote the use of oil from Jatropha curcas plants to fuel special cooking stoves in places like Haiti. UW-Madison seniors Eyleen Chou (mechanical engineering), Jason Lohr (electrical engineering), Tyler Lark (biomedical engineering/mathematics) won $10,000 for their scheme to reduce deforestation by lowering demand for wood charcoal as a cooking fuel.

CORE Concept, a technology that would cut emissions from internal combustion engines by using a greater variety of fuels, won mechanical engineering doctoral students Sage Kokjohn, Derek Splitter, and Reed Hanson $15,000 as the “most innovative technical solution.”

SnowShoe, a smart phone application that would enable shoppers to check the carbon footprint of any item in a grocery store by scanning its bar code, won $15,000 as the “most innovative non-technical solution.” Graduate students Claus Moberg (atmospheric and oceanic science), Jami Morton (environment and resources), and Matt Leudtke (civil and environmental engineering) submitted the idea.

Other finalists were REDCASH, a plan to recycle desalination wastewater for carbon sequestration and hydrogen fuel production, by doctoral student Eric Downes (biophysics) and senior Ian Olson (physics/engineering physics); and Switch, an energy management system that integrates feedback and incentives into social gaming to reduce personal energy use, by doctoral students David Zaks (environment and resources) and Elizabeth Bagley (environment and resources/educational psychology).

Friday Fun: Amazing Goal

This amazing goal illustrates what is possible with an amazing football (soccer) player and some physics.

A single Liter of Seawater Can Hold More Than One Billion Microorganisms

Mat of microbes the size of Greece discovered on seafloor

mighty microbes, which constitute 50 to 90 percent of the oceans’ total biomass, according to newly released data.

These tiny creatures can join together to create some of the largest masses of life on the planet, and researchers working on the decade-long Census of Marine Life project found one such seafloor mat off the Pacific coast of South America that is roughly the size of Greece.

A single liter of seawater, once thought to contain about 100,000 microbes, can actually hold more than one billion microorganisms, the census scientists reported. But these small creatures don’t just live in the water column or on the seafloor. Large communities of microscopic animals have even been discovered more than one thousand meters beneath the seafloor. Some of these deep burrowers, such as loriciferans, are only a quarter of a millimeter long.

“Far from being a lifeless desert, the deep sea rivals such highly diverse ecosystems as tropical rainforests and coral reefs,”
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Microbes help to turn atmospheric carbon dioxide into usable carbon, completing about 95 percent of all respiration in the Earth’s oceans…

Robot Built Largely From Old TV Parts

Unfortunately I can’t find any additional information – other than what is in the webcast. Sam Todo,
a student in Lome, Togo, Africa, built this robot almost entirely from old TV parts.

Non-infectious Prion Protein Linked to Alzheimer’s Disease

‘Harmless’ prion protein linked to Alzheimer’s disease

Non-infectious prion proteins found in the brain may contribute to Alzheimer’s disease, researchers have found.
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normal prion proteins produced naturally in the brain interact with the amyloid-Î² peptides that are hallmarks of Alzheimer’s disease. Blocking this interaction in preparations made from mouse brains halted some neurological defects caused by the accumulation of amyloid-Î² peptide. It was previously thought that only infectious prion proteins, rather than their normal, non-infectious counterparts, played a role in brain degeneration.
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Alzheimer’s disease has long been linked to the build-up of amyloid-Î² peptides, first into relatively short chains known as oligomers, and then eventually into the long, sticky fibrils that form plaques in the brain. The oligomeric form of the peptide is thought to be toxic, but exactly how it acts in the brain is unknown.

Friday Fun: Cats and Kids with iPads

So usable 2 year olds and cats can use them. Fun. Apple sold 500,000 in the first week and demand has outstripped their capacity to produce so they are delaying the international launch of iPad by one month, until the end of May. Google is rumored to have a similar device based on their open Android operating system. Let the games begin. I must admit the iPad seems fun but it seems mainly like hype to me. But I can believe tablet-netbooks could evolve into very cool and popular devices.

Why Planes Need to Avoid Fine Volcanic Ash

Volcanic ash: why it’s bad for planes

Aircraft avoid any airspace that has volcanic ash in it for a simple reason: the ash can wreck the function of propeller or jet aircraft, because it is so fine [less than 2mm in diameter, and some as fine as 6 microns] that it will invade the spaces between rotating machinery and jam it – the silica melts at about 1,100C and fuses on to the turbine blades and nozzle guide vanes (another part of the turbine assembly), which in modern aircraft operate at 1,400C.

That, in turn, can be catastrophic – as the crew of two aircraft, including a British Airways Boeing 747, discovered in 1982 when they flew through an ash cloud from the Galunggung volcano in Indonesia. On both planes, all four engines stopped; they dived from 36,000ft (11km) to 12,000ft before they could restart them and make emergency landings.
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The Icelandic plume has been thrown to between 6km and 11km into the atmosphere – exactly the height that aircraft would be flying.

Passengers on the BA flight that hit the cloud in 1982 said the engines looked unusually bright: soon after all four flamed out. “I don’t believe it – all four engines have failed!” said the flight engineer. The crew were prepared to ditch, and the captain told the passengers: “Ladies and gentlemen, this is your captain speaking. We have a small problem. All four engines have stopped. We are doing our damnedest to get them under control. I trust you are not in too much distress.”

Luckily, three of the engines could be restarted. The plane landed safely, and nobody was injured.